The first to arrive, Black Sesame Creme (RM5.80)... nice and smooth, not too overly sweet.
I tried their Mango Sago Creme with Pamelo (RM7.80) . The creme had just the right consistency. However, this dish would have fared better if the mango was sweeter. Not in season?
Now, the double boiled Pear (RM8.80) was quite a lovely sight to behold. The pear with the hollowed center didn't have much flavour though since it's been boiled for quite awhile. The tong sui had a really clean taste, while some might find it on the bland side (apart from the sweetness).
Overall, pretty good place for desserts - it's getting to be a chore, though a pleasant one, in picking a place for desserts as the "invasion" of dessert places continues. There are just too many to to choose from :o)
Tong Pak Fu
Lot G-6, Ground Floor
No. 2, Jalan PJU 5/14
47810 Petaling Jaya