Tuesday, January 11, 2011

Snacking @ Fat Spoon, Damansara Utama, Petaling jaya

Much has been said about Fat Spoon. I must say that the photos of the facade and the interior of Fat Spoon from other blogs attracted me rather than the food. I had read that there were hits and misses and we decided to just opt for snacks instead since we were already eating way past lunch time after a meeting at our HQ. True enough we were delighted by the way they have done up the place when we arrived at Fat Spoon. So much so, there are actually more photos of the place than the food we ate :o)

Fat Spoon
Fat Spoon's charming door, with a wooden fat spoon as a door handle - it looks like the place has been around for decades - well, apart from the way I edited the photo :o)

Inside looking out
Inside looking out ...

Friday, January 07, 2011

Open 24/7 ! Pho Pasteur - Toronto, Canada

And now we head back to Canada ... after resting a while in the hotel, we were feeling hungry and decided to grab an early dinner so that we can head back to the hotel and have an early night since we did so much traveling that day.  Bro-in-law (BIL) had Googled and did all the homework and soon enough we found our lunch venue (thanks to the GPS!).

Pho Pasteur


Vietnamese Food 24/7!
Are my eyes THAT bad? 24/7??? Did I read it right?  Gosh, if Pho Pasteur was back in Klang Valley-I think I would have fainted from all the joy that I felt!  Alas, it's not in Klang Valley but in Canada that one can find Vietnamese food round the clock, 24 hours a day!

Monday, January 03, 2011

Breadvale, Paramount Garden - Added Joy For Year End Celebration

(NOTE : AS AT FEBRUARY 2011, BREADVALE IS TEMPORARILY CLOSED AS THEY ARE HAVING STAFFING ISSUES. I WISH BREADVALE WELL AND PRAY THEY WILL BE ABLE TO RE-OPEN SOON. CALL TO CHECK IF YOU NEED TO).

Happy New Year! Now that it's back to work for most of us...I can only recall with much delight over the celebrations I had in the month of December 2010 while lamenting about going back to work! Hahaha.... I had come across Breadvale during one of my trips to Paramount Garden for my usual Hokkien noodles and I'm glad I did. It didn't start out as a bakery as it was initially a cafe but the proprietors decided to change their business model a couple of months down the line. So, Breadvale is officially only about a couple of months old and has now become one of my favourite haunts .

Breadvale, Paramount Garden
Their range of buns and cookies are rather good and reasonably priced at the same time plus the proprietors are friendly folks too! I like the Onion Cheese & Ham Bun, even the simple Chicken Ham Bun is lovely as the bun is pillowy soft :o). Most of all, what I love most from Breadvale is their Bread & Butter Pudding!